New Years Eve Dinner

la poz cafe seabrook new year eve dinner

New Years Eve Menu

  • 3 Courses Meal & Champagne
  • DJ and Dance Floor Area

December 31, 2015 Starting at 6:00 pm
Does Not Include Tax or Tip


First Course

  • Mille-Feuilles De Saumon Fûmé
  • Scottish Smoked Salmon Napoléon
  • Toasts De Foie Gras et Gelée De Champagne
  • Duck Foie Gras Terrine Served on Toasted Baguette Slices with Champagne Jelly
  • Escargots
  • Burgundy Snails Baked in Butter, Garlic with Parsley

Second Course

  • Homard Aux Poireaux et Béarnaise au Basilic
  • Lobster Served Over a Bed of Roasted Leek with a Basil Béarnaise Sauce
  • Coq Au Vin
  • Chicken Braised With Wine, Lardons and Wild Mushrooms. Served With Roasted Potatoes
  • Roti De Boeuf En Croûte Aux Champignons
  • Roasted Beef In Pastry, Served With Sautéed Green Beans and a Burgundy Sauce


  • Bûche Glacée au Sorbet á la Framboise et Chocolat
  • Raspberry Sorbet Christmas Log with Chocolate Ganache
  • Profiteroles
  • Puff Pastry Stuffed With Vanilla Ice Cream and Topped With Warm Chocolate Sauce
  • Mousse Au Fruit De La Passion
  • Passion Fruit Mousse

Please RSVP By Calling (832)-864-3675 or E-mail: